The promotion commitee

The Promotion Committee is a service of the Chamber of Agriculture. Its first mission is to inform the general public about the diversity and richness of our products and our regional gastronomy.

The second is to accompany and support the economic development of the agri-food industry, from upstream to downstream, for more than 45 years, through a large network of contacts : farmers, companies, distributors, local authorities, interprofessions and professional associations.

more than 0
companies and farmers affected by the actions of the Promotion Committee per year.
events organized or co-organized each year
more than 0
targeted buyers for our proposed actions throughout the year