If lovers eat it with their mouths agape on Valentine’s Day, it is less for its stubborn smell than for its pretty heart shape. However, baby rollot was born round, even cylindrical, which is still more practical to make. So why this romantic turn ? To stand out from the competition that was raging in the Bray region at the time. Neufchâtel, Coeur d’Adèle, each village has its own little name, happily copying each other’s recipe and shape.